/ Raspberry Sauce / Nougatine 9
Barnard Griffin Syrah Port ‘08, Washington
/ Rum Raisins / Vanilla Ice Cream 9
Graham’s “Six Grapes” Reserve Porto, Portugal
/ Madagascar Vanilla / Pecan Spice Biscotti 9
R.L. Buller and Son Premium Fine Muscat, Australia
/ Bourbon Pecan Cookies / Meringue 9
Klein Constantia “Vin de Constance” ’04 South Africa
/ Honey Grapefruit Sauce / Gingered Grapefruit 9
Presidential 40 Year Tawny Porto, Portugal
9
Talijancich “Julian James” 10 Year White Solero, Australia
9
Sant’Evasio Brachetto d’Acqui, Italy
/ Assortment of Artisianal Cheeses 15
La Cigarrera Manzanilla Sherry, Spain
Cocktails
– Stoli Razberi / Godiva Dark / Baileys /Chambord / Espresso / Shaved milk chocolate 12
- Baileys / Tia Maria / Absinthe / Half and Half 10
- St. Remy VSOP Napolean Brandy/ Crème de Cacao/ Cream/ Nutmeg. 10
- Bailey’s / Jager / Butterscotch Schnapps / Cinnamon Schnapps / Drunken Raisins 11
Sweet & Fortified Wines
Flight of Sweet and Fortified Wines (Choose three. 1oz pour of each) 20
Talijancich “Julian James” 10 Year White Solero, Australia 10
Sant’ Evasio Brachetto d’Acqui Asti `08, Piedmont, Italy 11
Klein Constantia “Vin de Constance” `04, Constantia, South Africa 16
R.L. Buller and Son Premium Fine Muscat, Victoria, Australia 9
Graham’s “Six Grapes” Reserve Porto, Portugal 8
Fonseca “Bin no. 27” Reserva Porto 8
Presidential 40 Year Tawny Porto, Portugal 20
Smith Woodhouse 1994 Colheita Tawny Porto, Portugal 20
Smith Woodhouse 1986 Colheita Tawny Porto, Portugal 22
Barnard Griffin Syrah Port ’08 Columbia Valley, Washington 9
Blandy’s 5 Year Bual Madeira, Portugal 8
Royal Tokaji Co. Tokaji 5 Puttonyos ’05 Hungary 15
La Cigarrera Manzanilla Sherry, Spain 7
Brandies
Remy Martin VSOP Cognac
Courvoisier XO Cognac
Martell “Cordon Bleu” Cognac
Hennessy “Paradis Extra”Cognac
Remy Martin “Louis XIII” Grande Champagne Cognac
Cordials and Liqueurs
Amaretto Di Saranno
B&B
Drambuie
Godiva Dark Chocolate
Navan Madagascar Vanilla
Grand Marnier
Grand Marnier Cent Cinquantenaire 150th Anniversary Edition



